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Sow, Grow, Save & Share!

Join us in a brand-new initiative that celebrates gardening, self-reliance, and community spirit. Borrow seeds from your local library, take them home to sow and grow, harvest the seeds and return to your library for others to use.

What is it?

The Seed Library is like a regular library, but instead of books – it is for  seeds! You can take home a variety of seeds for your garden, sow, grow  and harvest the seeds to return to the library for others to borrow.

See our collection

Benefits

The Seed Library benefits both individuals and the community. You can obtain free seeds for your garden and help build a collection of seeds for others. Sharing seeds through the Seed Library will help preserve seeds and over time a collection adapted to local conditions (climate, pests, soils, etc) can be achieved, strengthening the biodiversity and food security for our local community.

Growing from the Seed Library is a great way to teach
children about the life cycle of plants, while learning new
seed-saving skills yourself.

How do I get involved?

Borrow

up to 4 FREE seed packets per month.

Sow and Grow

Plant the seeds in your garden and tend to them.

Harvest and Share

After growing your garden, harvest and return seeds for others to borrow.

See our collection

Obligation

There is no obligation to return seeds if growing doesn’t work out, but you are encouraged to have a go at learning seed-saving skills and contribute to the collection.

Donations

If you have an abundance of seeds you would like to share with your community, please package and label with details of the variety, where it was grown, and date it was harvested – then drop off to your local Western Downs Library. 

Top Tips

From WDRC Parks and Recreation Team

Each month, Luke and Rick (our WDRC Gardening Experts) will share their own valuable tips and advice. From seasonal planting guides, pest prevention, and composting – you’re sure to learn something and improve your own green thumb!

January Top Tip

Help Pots Stay Cool

February Top Tip

Summer Growing Guide

March Top Tip

Growing Vegetables in Pots

April Top Tip

Adding Nutrients

May Top Tip

Making Compost

June Top Tip

Winter Grow Guide

July Top Tip

Natural Pest Prevention

August Top Tip

Growing Broccoli and Cauliflower

September Top Tip

Spring into Gardening Success

October Top Tip

Preparing your Veggie Patch

November Top Tip

Averting Mildew

December Top Tip

Grow BIG, Tasty Tomatoes

Our Seed Library

Basil (Genova)
Ocimum Basilicum

An Italian strain, widely regarded as the best for pesto. Plants grow 50-70 cm tall and are relatively slow to bolt. Medium dark green leaves average 5-8cm in length and have a strong spicy fragrance and taste. Requires moist but well-drained soil.

Sow – Spring, Summer
Sunlight – Full Sun
Days to Germination – 5-10 days
Maturity – 9-12 weeks
Plant Spacing – 30cm
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Beetroot (Detroit Dark Red)
Bet Vulgaris

Most widely used variety for both baby leaf and roots. Typical medium green tops with tinges of red can be cut for baby leaf mix in 30 days. Resistant to downy mildew. Frost Hardy. Requires moist but well-drained soil. 

Sow – Autumn, Winter, Spring
Sunlight – Full Sun 
Days to Germination – 5-10 days 
Maturity – 8 – 12 Weeks 
Plant Spacing – 5 – 10cm 
Sow Depth – 1.5cm

Recommendations 

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting 

To save your seeds 

  • Select the strongest and most productive plant 
  • Allow plant to reach full maturity 
  • The plant will start to die and dry out 
  • Allow plant to completely dry before harvesting 
  • Store in a sealed container in a cool and dry place 

**Remember – Label your seeds with their name and the date they were harvested** 

Broccoli (Di Ciccio)
Brassica Oleracea 

A traditional variety producing small 3-4 main heads projected well above the foliage followed by a large yields of side shoot spears nonuniform in maturity resulting in a long harvest period. Requires well-drained soil.

Sow – Autumn [extending Feb to June]
Sunlight – Full Sun 
Days to Germination – 3-7 days 
Maturity – 10-12 Weeks 
Plant Spacing – 50cm 
Sow Depth – ½cm 

Recommendations 

  • To easily identify seedlings, label your stake 
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting 
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested** 

Bunching Onion (Winter Ishikura)
Allium Fistulosum

Long white stalks grow to 45cm long 15cm’s of that is the white stem. Quite hardy and can be eaten raw or cooked. Single stalk winter type. Requires well-drained soil.

Sow – Autumn, Winter, Spring
Sunlight – Full Sun
Days to Germination – 7-10 days
Maturity – 8-12 weeks
Plant Spacing – 3cm
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Cabbage (Chinese Michihili)
Brassica Rapa 

This well-known sure heading variety accounts for a high percentage of chinese cabbage grown for market in the US. Upright cylindrical heads average 40-45 cm tall x 10 cm in diameter with dark-green leaves and a well blanched interior. Requires well-drained soil.

Sow – Year Round
Sunlight – Full Sun
Days to Germination – 6-12 days
Maturity – 8-12 weeks
Plant Spacing – 30cm
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting 

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested** 

Calendula Pacific Beauty Mix
Calendula Officinalis

A beautiful winter display of warm colours in apricot, yellow, persimmon, and orange. Strong colour toning at petal tips enhance the colourful display. Long stemmed double and semi double flowers. Recommended moist soil.

Sow – Autumn, Winter, Spring
Sunlight – Full Sun 
Days to Germination – 7-14 days 
Maturity – 10-12 weeks 
Plant Spacing – 50cm 
Sow Depth – 1.5cm

Recommendations 

  • To easily identify seedlings, label your stake 
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting 
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant 
  • Allow plant to reach full maturity 
  • The plant will start to die and dry out 
  • Allow plant to completely dry before harvesting 
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested** 

Capsicum (Californian wonder)
Capsicum Annum

Large block thick-walled sweet pepper. Glossy deep-green colour that turns red at full maturity. May require stakes for support. Requires moist but well-drained soil.

Sow – Summer, Autumn, Spring
Sunlight – Full Sun 
Days to Germination – 10-20 days 
Maturity – 10-16 weeks 
Plant Spacing – 40-60cm 
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested** 

Garlic Chives
Allium Tuberosum

Thin flat wide leaves with a nice garlic flavour are used to add that hint of garlic to sauces, dips, salads, cream soups, and cooked vegetables. Seed stems are also harvested and used in oriental dishes. Plants grow to a height of 50 cm and produce an attractive white flower. Frost hardy. Requires moist but well-drained soil.

Sow – Year Round
Sunlight – Full Sun
Days to Germination – 7-14 days
Maturity – 12-13 weeks [Leaves] / 22-25 weeks [Seed Stems]Plant Spacing – 15cm
Sow Depth – 1cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Lettuce
Lactuca Sativa

Hardy, “butterhead” type. Up to 20cm in height. Bushy with glossy green leaves at full maturity. Requires moist but well-drained soil.

Sow – Year Round
Sunlight – Full Sun 
Days to Germination – 7-14 days 
Maturity – 8-11 weeks 
Plant Spacing – 30cm 
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Nasturtium Double Jewel (Mixed)
Tropaeolum Nanum

Compact, annual, non-trailing plants. Flowering well above the foliage with semi-double and double upward facing spurred blooms. Grows to 30cm high. Requires moist but well-drained soil.

Sow – Autumn, Winter (Also, late summer/early spring)
Sunlight – Full Sun
Days to Germination – 7-14 days
Maturity – 10-12 weeks
Plant Spacing – 30cm
Sow Depth – 1.5cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Tomato (Roma)
Solanum Lycopersicum

Bush growing, oblong fruit. Grows up to 10cm in length. Good disease resistance. Requires moist but well-drained soil.

Sow – Summer, Autumn, Spring
Sunlight – Full Sun
Days to Germination – 5-10 days
Maturity – 11-12 weeks
Plant Spacing – 50cm
Sow Depth – ½cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

Zucchini (Black Beauty)
Cucurbita Pepo

Popular variety of tender-fleshed, summer squash. Fruit is dark green glossy and tapers towards each end. Plants are compact and easy to grow producing an abundance of fruit throughout the summer. Requires moist but well-drained soil.

Sow – Spring, Summer
Sunlight – Full Sun
Days to Germination – 7-14 days
Maturity – 7 weeks
Plant Spacing – 75cm
Sow Depth – 2cm

Recommendations

  • To easily identify seedlings, label your stake
  • For a faster and more reliable germination, soak seeds overnight in warm (not hot) water before planting
  • Only water once when planting to avoid the seeds rotting

To save your seeds

  • Select the strongest and most productive plant
  • Allow plant to reach full maturity
  • The plant will start to die and dry out
  • Allow plant to completely dry before harvesting
  • Store in a sealed container in a cool and dry place

**Remember – Label your seeds with their name and the date they were harvested**

See our collection

Help build a resilient community, learn new skills, and support local sustainability.
Let’s sow the seeds of a happier, more vibrant community together!

For more information contact or phone (07) 4679 4474.